HISTORY OF THE CUVEE: A nod to the film "Les demoiselles de Rochefort", where we wanted to decline our 2 twin sisters in 3 colors while bringing finesse and elegance.
Tie the vine branches : 1 metal strand for Grenaches.
HARVEST OF GRAPES: picked by machine at night
GRAPE STALK in full
VATTING TIME : 1 month
FERMENTATION TIME slow : 1 month at controlled temperature between 14-18 °
MATURING in concrete vats
BOTTLING at the property
TASTING NOTES : Pale pink color tending to gray. A nose with aromas of red berries, strawberries, raspberries. Very fresh on the palate with touches of red berry and citrus fruits.
CUSTODY : drink during the year
PACKAGING : 750 ml
SERVICE : 10 - 11 °
FOOD & WINE PAIRING : pasta with pesto, Spanish scrambled eggs, pepper omelet, cod brandade, hake fillet.
