HISTORY OF THE CUVEE: The Tavel appellation was the first French AOC to be recognized in Rosé. Our plots are managed in sustainable agriculture by one of our winemaker.
The name of the Respelido cuvée means "rebirth" in Provencal in connection with the vines which were intended for uprooting but saved by a winemaker.
Tie the vine branches : All the vines are in Gobelet.
HARVEST OF GRAPES: picked by hand
GRAPE STALK in full
VATTING TIME : 1 month with 12 hour skin maceration
FERMENTATION Time slow : 1 month at controlled temperature between 14-18 °
MATURING in concrete tanks
BOTTLING at the property
TASTING NOTES: Beautiful deep pink with bluish reflections. A rich and intense nose with notes of small red fruits: strawberries, cherries and blackcurrant. Very fresh and round in the mouth. Beautiful length, finesse and freshness on the finish.
