GRAPES : Syrah, Grenache noir, Mourvèdre
TEROIR : Clay limestone
AVERAGE AGE OF THE WINES : 32 years
YIELD : 47hl/ha
HISTORY OF THE CUVEE : The monarch is a butterfly from our region that migrates every summer to Africa. It can cover more than 4000 kilometers during its journey.
This Cuvée is organic for a more responsible viticulture that preserves our biodiversity.
TIE THE VINE BRANCHES : 1 metal strand for Grenaches and also Mouvédres, and 2 metal strand for Syrah.
HARVEST OF GRAPES : Mechanical harvest
GRAPE STALK : Full
VATTING TIME : 4 weeks with skin maceration.
FERMENTATION TIME : 3 weeks at a controlled temperature of 20-28 °
MATURING : In concrete tanks
TASTING NOTES : Cherry color. A nose with notes of Cade juniper and garrigue. The mouth is tense, fresh, we find aromas of fresh red fruits. A mouth full of suppleness and a minty and spicy finish.
CUSTODY : 4 years
PACKAGING : 750 ml
SERVICE : 15 ° - 16 °
FOOD & WINE PAIRING : Duck with turnips, Chili con carné, Rabbit with prunes, Lamb shank, Saint Nectaire.